Close

1 (800) DANDY DON | 818 994 0111 [email protected]

Archive for category: Client’s Dessert Menus

by

A New Ice Cream Sandwich

This dessert brings new meaning to the phrase Ice Cream Sandwich.  Our client Lady Chocolatt on Wilshire Blvd. in L.A. puts scoops of ice cream inside a croissant upon request.  Now that’s a new kind of ice cream sandwich.  What will the Belgians think of next?

by

Mississippi Mud Pie

The Sunset Restaurant on Zuma Beach in Malibu makes its own Mississippi Mud Pie ($8) using Dandy Don’s Cherry Vanilla Ice Cream.  They use our Butter Pecan ice cream, Banana ice cream, and Vanilla Bean ice cream in their Banana Split ($8).  And they use Dandy Don’s Chocolate ice cream in their Chocolate Fondant ($8) which also involves nutella powder and cocoa-dusted hazelnuts.

by

Dessert Cocktails

Did you know that Kitchen 24 in Hollywood uses Dandy Don’s Ice Cream to make dessert cocktails?  Available at breakfast, lunch, and dinnertime until 2 a.m., these ice cream drinks pack a punch.  There’s the Root Beer Martini ($12) made with root beer vodka and our Vanilla ice cream; the Soda Jerk ($11) made with amaretto, dark creme de cacao and our Vanilla ice cream; and the Adult Swim ($12) made with Bailey’s Mint Chocolate, Absolut Vanilla and Dandy Don’s Vanilla ice cream.

Skip to content